I have a 17" tabletop Blackstone griddle. I make the most awesome smash burgers on it. I'm always getting requests to cook smash burgers on it. I've also cooked pancakes and bacon on it as well as steaks, pork chops, and stir fry. Once you get the griddle properly seasoned, clean up isn't...
I am looking at putting the 63 lb. 37x12.5x17 BFG KO2s on my 3.6 L gasser with 3.73 gears. Likely mated wheel will weigh less than 30 lbs. I am currently running stock Willys wheels and 59 lb. 285x70x17 Nitto Ridge Grapplers and the 3.73 gearing handles this set up well.
So my question is...
Thinking about your wheels
Digging your wheels (Abrams). Any chance you have a pic from the front to see how far out your wheels poke? What size tires you running?